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Candy Cane Cookies—Not What I Had Imagined. Though I have always loved to bake, my family wasn't really into it — and the holidays were no exception. Feel free to get creative with this cookie, after all, it's your kitchen!
To get started with this recipe, we have to first prepare a few ingredients. You can have candy cane cookies using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make candy cane cookies:
- Prepare 1 can refrigerated sugar cookie dough
- Get 1 tsp peppermint extract
- Take 1 tsp red food coloring
- Prepare 8 tbsp flour
Always a favorite at Christmas parties and cookie exchanges. These candy cane cookies are the best. As a kid, I loved them for pretty spiraled colors, their soft vanilla-mint sweetness, and the fact that they hooked so perfectly over the edge of a mug of cocoa. Candy Cane Cookies are a Christmas tradition around here.
Instructions to make candy cane cookies:
- preheat oven to 350
- in large bowl beat cookie dough, flour, and extract until smooth
- divide dough in half. mix food coloring with half of dough
- shape red and white dough into candy canes
- bake for 10 min.
We make a big batch of peppermint-flavored candy cane cookies at the beginning of December, and then a big batch on Christmas Eve. See more ideas about Christmas food, Christmas baking, Christmas treats. Candy Cane Cookies is the perfect treat to bring to your Christmas cookie exchange. Replay "Candy Cane Cookies Make You Look Like A Christmas Pro!" Up Next. Using a cookie cutter to cut this dough into candy cane shapes and decorating the candy cane cookies with chocolate and peppermint pieces will make these treats perfect for a holiday celebration.
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