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Ice Cream Stuffed Cookie Cups is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Ice Cream Stuffed Cookie Cups is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have ice cream stuffed cookie cups using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ice Cream Stuffed Cookie Cups:
- Prepare 1 eggs
- Prepare 1/2 stick unsalted butter
- Make ready 1/4 tbsp salt
- Get 1 cup brown sugar
- Make ready 1 1/8 cup whole wheat flour
- Get 1/8 cup yogurt
- Prepare 1 packages ice cream
- Take dark chocolate sprinkles
Let your mind run free with stuffing options. These cookies are a great option to serve as part of a party. Each cup is individually sealed and comes with a serving spoon embedded beneath the lid. Some of the technologies we use are necessary for critical functions like security and site integrity, account authentication, security and.
Steps to make Ice Cream Stuffed Cookie Cups:
- Put all the ingredients in a bowl and whisk and 3/4 of the chocolate sprinkles
- Add yogurt bit by bit if the mixture is not crumbly
- Preheat the oven at 180℃ for 10 mins
- Grease the muffin tray and then mould the dough into the cups
- Bake for 20 minutes till they harden
- Let them cool and then scoop ice cream on and sprinkle the remaining chocolate and enjoy!!
Spoon ice cream into cups, using small cookie scoop or measuring tablespoon. Top each cup with fresh raspberry; serve immediately. Coronavirus Diary: What it's like reopening a restaurant in a pandemic. Pecan Cookie Cups with Maple Cream. Oreo Stuffed Double Chocolate Cookie Cups.
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