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Learn this EZ Mexican Shrimp Cocktail recipe today! This is an excellent summer dish to help break the heat and cool you down. In this video i introduce red cherry shrimps in my planted tank.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's ez shrimp & spicy andouille sausage gumbo using 23 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
- Make ready ● For The Proteins
- Take 60 Presteamed Shrimp [de-tailed - de-veined]
- Get 12 oz Smoked Spicy Andouille Cajun Sausage [sliced on the bias]
- Prepare ● For The Carbs
- Prepare 1 Bag Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!]
- Make ready 1 (8 oz) Pkg Presteamed White Rice [use as a filler & thickener]
- Get ● For The Vegetables & Seasonings [all fine minced - de-seeded]
- Make ready 1/2 Cup Green Bell Pepper
- Make ready 1/3 Cup Jalapeno Peppers
- Make ready 1/3 Cup Celery With Leaves
- Make ready 2 tbsp Fine Minced Garlic
- Prepare 3/4 Cup Spanish Onion
- Take 1/2 tsp Fresh Ground Black Pepper
- Get ● For The Wet Ingredients
- Prepare 2 tbsp Garlic Frying Oil
- Get 1 tbsp Louisiana Hot Sauce [+ reserves]
- Take 1 (= 2 Cups) Can Chicken Broth
- Make ready 6 Cups Water
- Get ● For The Sides [as needed]
- Make ready Potato Salad [yup.we mix that in down south]
- Get Louisiana Hot Sauce
- Make ready Slices Garlic Bread
- Prepare Fresh Cilantro Or Parsley [for garnish]
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Steps to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
- Here's the basics of what you'll need.
- Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables.
- Add all broth and water to vegetables and bring to a heavy simmer.
- Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly.
- A fantastic OTC choice!
- Also, add your precooked rice to thicken your Gumbo.
- At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly.
- Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!
Smoked Fowl You can either buy Smoked Fowl. Chance to obtain when cooking Crystal Shrimps with Xingqiu. Survival Grilled Fish. ez mike. "Mike's Mighty Good has permanently changed my lunch game. Never knew an 'instant soup' could be so good." "Packaged ramen finally got its glow up and it's not the sodium-bombs we grew up eating." Shrimp Wontons - Super easy recipe with fresh shrimp wrapped with wonton skin and then boiled/steamed to be served with ginger vinegar sauce. Blackened Shrimp is mouth-watering, succulent shrimp coated with delicious blackened seasoning bursting with cajun flavor.
Above is methods to cook dinner mike's ez shrimp & spicy andouille sausage gumbo, very straightforward to make. Do the cooking stages correctly, relax and use your heart then your cooking might be scrumptious. There are lots of recipes that you may try from this web site, please find what you want. In case you like this recipe please share it with your friends. Glad cooking.