Vickys Cinnamon Roll Cookies, GF DF EF SF NF
Vickys Cinnamon Roll Cookies, GF DF EF SF NF

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You can have Vickys Cinnamon Spiced Cupcakes Cool well on a wire rack and decorate as desired! For the cover picture I used ready roll fondant and gel food colouring to make halloween-y colours. Cinnamon Roll Cookies are thick, soft, buttery cookies, swirled with cinnamon sugar and topped with sweet icing.

Vickys Cinnamon Roll Cookies, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vickys Cinnamon Roll Cookies, GF DF EF SF NF is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vickys cinnamon roll cookies, gf df ef sf nf using 17 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Cinnamon Roll Cookies, GF DF EF SF NF:
  1. Prepare For the Dough
  2. Get 80 g Stork gold foil block margarine (1/3 cup + 2 tbsp)
  3. Get 100 g soft brown sugar (1/2 cup packed)
  4. Prepare 1 tbsp Koko coconut yogurt / plain coconut cream
  5. Make ready 1/2 tsp vanilla extract
  6. Get 180 g gluten-free / plain flour (1 & 1/4 cups)
  7. Make ready 1/8 tsp xanthan gum if using GF flour
  8. Take 1/4 tsp baking powder
  9. Prepare 1 tsp ground cinnamon
  10. Prepare For the Filling
  11. Make ready 1 tbsp Stork gold foil block margarine
  12. Take 1 tbsp light brown sugar
  13. Take 1/2 tsp ground cinnamon
  14. Make ready For the Glaze
  15. Get 60 g icing sugar (1/2 cup)
  16. Get 1/4 tsp vanilla extract
  17. Get 1 tbsp coconut milk or as required

In a ziplock bag, crash cookies by rolling a rolling pin over the bag. Stir cookies and chocolate shavings into the frosting before transferring it into a Great recipe for Vickys Vanilla Cupcakes with Coffee/Mocha Icing, GF DF EF SF NF. I love the icing on these, it sets really well and tastes delicious! · This recipe for peanut butter ball cookies is a nice change from the typical milk chocolate and peanut butter combo. It's also an easy one for children to help with.

Instructions to make Vickys Cinnamon Roll Cookies, GF DF EF SF NF:
  1. Beat the margarine and sugar together until light & fluffy, then mix in the yogurt / cream and vanilla
  2. Whisk together the flour, xanthan gum if using, baking powder and cinnamon in another bowl
  3. Add half of the flour mixture to the creamed margarine and mix
  4. Add the rest of the flour in and form a dough. It should be very slightly crumbly but stick together. If using GF flour it may be too dry so add an extra tbsp of yogurt or a splash of coconut milk
  5. Shape the dough into a ball, wrap in clingfilm and let sit in the fridge for an hour
  6. Unwrap the dough and let it sit at room temperature for 15 minutes
  7. Flour a work surface and knead the dough until it can be easily rolled or patted out
  8. Shape into a rough rectangle around 30cm x 20cm
  9. Mix the filling ingredients together and spread over the dough
  10. Roll the dough up tightly from the longest edge like a swiss roll / jelly roll
  11. Trim the ends straight, wrap in clingfilm again and put on a baking tray in the freezer for 30 minutes
  12. Preheat the oven to gas 5 / 190C / 375F and line a baking sheet with parchment paper
  13. Take the dough from the freezer, unwrap and slice into rounds. I got 20. The easiest way is to cut the dough in half down the centre, then halve each half Now cut each piece of rolled dough into 5 slices. The rounds end up being more equally sized this way
  14. Place the rounds on the baking sheet, you may need to reshape them slightly
  15. Bake for 15 minutes until slightly golden then let cool on the tin for 5 minutes before transferring to a wire rack to cool completely
  16. Mix the glaze ingredients together and drizzle over the cookies. Put them back on the lined baking sheet for this, easier clean up!
  17. Let set then serve

I've made them for a bake sale at my granddaughter's school and tucked them into holiday treat boxes for neighbors. Sweet cinnamon filling rolled into buttery sugar cookie dough is baked and topped with a drizzle a vanilla icing. Substituted with GF flour and used a piping bag instead of a spoon for the drizzle. Cinnamon Roll Cookies take all the goodness of cinnamon rolls and combines it with sugar cookies for one outrageously delicious cookie that people go crazy for! This cookie is a must make.

Above is find out how to prepare dinner vickys cinnamon roll cookies, gf df ef sf nf, very easy to make. Do the cooking stages accurately, loosen up and use your heart then your cooking might be delicious. There are a lot of recipes which you can strive from this web site, please discover what you want. In case you like this recipe please share it with your mates. Comfortable cooking.