Pretzel Bites
Pretzel Bites

Hiya everybody, this time we offers you pretzel bites recipes of dishes which might be easy to understand. We are going to share with you the recipes that you are in search of. I’ve made it many times and it’s so delicious that you guys will adore it.

Easy homemade pretzel bites brushed with melted butter and sea salt. This easy pretzel recipe makes the perfect appetizer or snack! These homemade pretzel bites are the perfect game day appetizer!

Pretzel Bites is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pretzel Bites is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have pretzel bites using 19 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Pretzel Bites:
  1. Prepare Pretzel ingredients
  2. Take 1 1/2 Cups Warm Water
  3. Get 1 Packet Yeast (2 1/2 tsp)
  4. Prepare 1 Tsp Salt
  5. Take 1 Tbsp Brown Sugar
  6. Get 1 Tbsp Shortening (softened)
  7. Prepare 1 Tsp Butter flavoring (optional)
  8. Get 5 Cups Flour, General Purpose
  9. Get Soda bath
  10. Take 9 Cups Water
  11. Make ready 1/2 Cup Baking Soda
  12. Take Prebake
  13. Take 1 Egg White (Large Egg)
  14. Get Coarse Sea Salt
  15. Make ready Other things
  16. Prepare sheet Cookie
  17. Get Parchment paper
  18. Prepare bowls Several
  19. Take spoon Slotted

These pretzel bites are soft, buttery and totally addictive. Soft pretzel bites have always been a favorite snack food of mine. I didn't leave the mall unless I got an order of bites. But choosing between savory salty pretzel bites or sweet cinnamon and sugar bites.

Instructions to make Pretzel Bites:
  1. Gather all the ingredients. Prep work is key to making this go smoothly.
  2. In a bowl, whisk together warm water and yeast. Let sit for a minute or so.
  3. Whisk in the salt, brown sugar, shortening, and butter flavoring (if desired.) Whisk until well blended. NOTE: while trying for an emulsion, it is perfectly fine to have broken up bits of shortening in the bowl.
  4. Using wooden spoon, or dough hook, gradually add flour 1/2 cup at a time, until the dough is not the consistency of paste, and has a slight spring to it.
  5. Turn out dough onto a lightly floured surface, and knead for three minutes.
  6. Lightly cover with cloth, and let rise 10 minutes.
  7. While dough is rising, prepare Soda bath on stove top and bring to a boil. Preheat oven to 400F.
  8. Once dough has risen, deflate and flatten it slightly. Cut into long strips. A pizza cutter works well at this point.
  9. Cut the long strips into smaller squares.
  10. Roll each square into a ball and set aside. Repeat until dough is used up.
  11. In batches of four or five, place dough balls into soda bath for around 30-45 seconds. Lift out with slotted spoon, drain, and set on parchment lined cookie sheet.
  12. Repeat step 11 until all dough balls are done.
  13. Wash each dough ball with egg white, and sprinkle generously with coarse sea salt.
  14. Bake for approximately 17 - 19 minutes, until deep golden brown with a hard shell crust.
  15. Remove. Cool. Enjoy!

Pretzel Bites: I so love soft pretzels, and the homemade ones are better than the Mall versions, in my opinion. Next time you're craving homemade pretzels, take this shortcut by using canned biscuit dough. Pretzilla® Soft Pretzel Bites are perfect for crowd-pleasing party appetizers or convenient snacking. Add pretzel salt or pair them with savory things like mustard or cheese dip or sweet indulgences like. These Pretzel Crusted Chicken Bites are baked, not fried.

Above is how one can cook dinner pretzel bites, very easy to make. Do the cooking levels appropriately, calm down and use your heart then your cooking shall be scrumptious. There are a lot of recipes that you could strive from this website, please discover what you need. In case you like this recipe please share it with your friends. Happy cooking.