BEAN CAKE(moi-moi with egg)
BEAN CAKE(moi-moi with egg)

Howdy everybody, this time we will provide you with bean cake(moi-moi with egg) recipes of dishes which can be straightforward to grasp. We’ll share with you the recipes that you are looking for. I’ve made it many times and it’s so scrumptious that you just guys will find it irresistible.

Moi Moi This delicious bean cake is a must have this festive season. I call it "protein galore" from the beans to the eggs, fish, liver, some even add. This is a video tutorial on how to make the Nigerian Bean cake(moi moi) To see more of my tutorials on how to cook Nigerian/African foods please visit.

BEAN CAKE(moi-moi with egg) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. BEAN CAKE(moi-moi with egg) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bean cake(moi-moi with egg) using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make BEAN CAKE(moi-moi with egg):
  1. Take 1 Cup beans
  2. Prepare 2 bell peppers
  3. Make ready 3 Scotch bonnets (attarugu)
  4. Make ready 2 spoons cray fish
  5. Get 3 eggs
  6. Make ready Seasoning cubes for taste
  7. Prepare Oil you can use palm oil
  8. Prepare Half cup water for blending

Beans cakes, popularly called moi moi in Nigeria, is a delicious dish that is easy to prepare, inexpensive and highly nutritious. It is a dish that cuts across the different local ethnic groups and is also enjoyed by foreigners. It can be served for breakfast, lunch or dinner. See great recipes for BEAN CAKE(moi-moi with egg) too!

Steps to make BEAN CAKE(moi-moi with egg):
  1. Soak beans,and remove peel just like you would do for moi moi,using mortar and pistol or using blender
  2. Wash your peppers and onion,add to the soaked and peeled beans
  3. Add cray fish and blend with half cup water until desired consistency is achieved
  4. Now add your seasoning
  5. Mix your eggs,add in vegetables,I used Shallots add seasoning cube.
  6. Pour the moi moi mixture into a plastic jar or any object to achieve desired shape
  7. Pour the egg mixture on top and cover,
  8. Place gently into boiling water,or if you wish,then bake (not in plastic then)
  9. Leave to cook until you place a knife into it and comes out clean
  10. Your bean cake is ready

Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This mouth watering goodness will delight your tastebuds and. Moi Moi (beans cake), so tasty they named it twice.

Above is the right way to prepare dinner bean cake(moi-moi with egg), very straightforward to make. Do the cooking phases appropriately, loosen up and use your coronary heart then your cooking will probably be delicious. There are a lot of recipes you can attempt from this web site, please find what you need. In case you like this recipe please share it with your pals. Glad cooking.