Roasted Garlic Parmesan Brussel Sprouts
Roasted Garlic Parmesan Brussel Sprouts

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Here's what you need: brussels sprouts, olive oil, salt, pepper, garlic powder, bread crumbs, grated parmesan cheese. Place the brussels sprouts in a large bowl. Add the rest of the ingredients to the bowl and toss to cover.

Roasted Garlic Parmesan Brussel Sprouts is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Roasted Garlic Parmesan Brussel Sprouts is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have roasted garlic parmesan brussel sprouts using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:
  1. Make ready 1 lb Brussel Sprouts, washed and cut in half length wise
  2. Prepare 3 clove minced garlic
  3. Take 2 tbsp olive oil
  4. Take 2 tsp lemon juice
  5. Get 1/4 tsp sea salt
  6. Take 1/2 tsp ground black pepper
  7. Prepare 1/4 cup freshly grated parmesan cheese
  8. Get 1/2 tsp garlic powder

These perfectly crispy garlic parmesan roasted brussels sprouts are easy and quick to put together and only calls for a few ingredients. Speed up roasting vegetables, like these lemon-and-thyme-infused Brussels sprouts, by cooking them on two large baking sheets instead of just one. These garlic parmesan roasted brussel sprouts are so quick and easy to make. They make the perfect side dish for Thanksgiving - or anytime you like!

Steps to make Roasted Garlic Parmesan Brussel Sprouts:
  1. Preheat oven to 400
  2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
  3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
  4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
  5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.

Toss together Brussels sprouts, garlic cloves, olive oil, lemon pepper, and salt; spread on a baking sheet. Toss with Parmesan cheese and serve. Parm makes the world go round and so does garlic. Mix all three of things together and you've got yourself a bomb-ass side dish for the holidays or any night of the week. We love this recipe because it is made with brussels and then simple ingredients that you.

Above is learn how to prepare dinner roasted garlic parmesan brussel sprouts, very straightforward to make. Do the cooking stages accurately, chill out and use your coronary heart then your cooking will likely be scrumptious. There are various recipes that you could attempt from this web site, please discover what you need. In the event you like this recipe please share it with your folks. Completely happy cooking.