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To begin with this particular recipe, we have to first prepare a few ingredients. You can have exotic mango & coffee jelly parfait using 10 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Exotic Mango & Coffee Jelly Parfait:
- Make ready INGREDIENTS for 1 Parfait
- Prepare Coffee Jelly
- Take 600 g Strong Hot Coffee
- Take 15 g Gelatin Powder
- Prepare 45 g Cold Water
- Get Mango Smoothie
- Prepare 120 g Mango Puree (or Frozen Mango)
- Take 60 g Vanilla Ice Cream
- Get A few Pineapple chunks
- Make ready 1 scoop Vanilla Ice Cream
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Instructions to make Exotic Mango & Coffee Jelly Parfait:
- Coffee Jelly
- Prepare a square cake pan or casserole dish.
- Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use.
- Brew the hot coffee. You can make it quite thick to get a stronger coffee flavour.
- Add the sugar to the hot coffee and stir.
- Microwave the gelatin mixture to melt. Pour the melted gelatin into the hot coffee solution and stir well.
- Pour the coffee solution into the cake pan and keep in the fridge until solid.
- Cut into cubes.
- Mango Smoothie
- Add the mango puree (or frozen mango) and vanilla ice cream to a blender and blend well.
- Assembly
- Prepare a glass.
- Add the mango smoothie to the glass.
- Place a few chunks of pineapple on the mango.
- Add some coffee jelly cubes.
- Add a scoop of ice cream on top and decorate as you like.
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Above is the way to cook exotic mango & coffee jelly parfait, very easy to make. Do the cooking levels correctly, chill out and use your heart then your cooking will likely be scrumptious. There are lots of recipes which you can try from this web site, please discover what you want. For those who like this recipe please share it with your mates. Completely happy cooking.