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Jumbo shrimp or prawns wrapped in bacon with zesty spices! This is a very good meal or appetizer. Combine butter and spices, add shrimp, stirring to coat the shrimp.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled jumbo stuffed shrimp wrapped in bacon using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Grilled Jumbo Stuffed Shrimp Wrapped in Bacon:
- Prepare 1 lb Bacon
- Get 2 lb Jumbo Shrimp
- Get 8 oz Goat Cheese
- Take 8 oz Cream Cheese
- Prepare 4 oz Scallions
This makes a perfect meal or appetizer. It is really good you should try dipping the shrimp in melted butter mixed with garlic powder before wrapping in bacon. This recipe is for Bacon Wrapped Grilled Shrimp and it's great for tailgating. I buy them froze, deveined, still with the shell.
Instructions to make Grilled Jumbo Stuffed Shrimp Wrapped in Bacon:
- place bacon in cooking tray & cook in oven at 350º until bacon is half cooked….bacon must still be soft not hard..!!!
- in bowl combine goat cheese, cream cheese & finely chopped scallions…mix well
- Shrimp must be peeled, cleaned & cut open in the center.
- with spoon place teaspoon portion of cheese/scallion mix into the cut of the shrimp…wrap tight with piece of half cooked bacon & seal with a toothpick….(toothpick should be soaked in water for 20 minutes)
- cook on grill until shrimp turn color & are done….should only take couple of minutes on each side on medium flame!
- eat & enjoy while hot!!!
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- if desired you may add quarter teaspoon of cayenne pepper to cheese/scallion mix for lil spicy heat
- served with a Wasabi Horseradish mustard & mayonnaise dipping sauce
- & served with Raw Oysters on the half shell for an appetizer
Thaw the shrimp in cool water and remove the shell leaving. · This recipe for Crab Stuffed Jumbo Shrimp Recipe is all about decadent tasting baked jumbo shrimp generously stuffed with a delicious crab filling. Then whip up a batch of these delectable puff-pastry wrapped shrimp stuffed with a mix of cheese, bacon and parsley. Slicing, stuffing, and wrapping the shrimp can be a little time consuming, but the effort is well rewarded as these grill up delicious. Take remaining ingredients and combine in mixing bowl. Stuff each shrimp individually and wrap in bacon.
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