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All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. This chocolate chip banana bread that I am sharing with you today is EVERYTHING.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana choc chip bread using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana choc chip bread:
- Get 3 bananas
- Make ready 125 g unsalted butter room temperature (3/4 cup)
- Get 300 g caster sugar (1 and half cups)
- Make ready 260 g plain flour (2 cups)
- Make ready 2 eggs
- Take 1 tablespoon milk
- Take 1 teaspoon baking powder
- Prepare 1/2 bag chocolate chips or preference
The recipe is plant-based, gluten-free, oil-free, healthy-ish, and Hi Ela, Chocolate chip banana bread came out delicious. we had one warm piece as soon as it coolEd down. 😋 thanks for your recipe. Keywords: banana bread, chocolate chip banana bread. Tag @butternutbakery on Instagram and hashtag it #butternutbakery. Will the recipe change if I don't want to add choc chips?
Instructions to make Banana choc chip bread:
- Preheat oven to 175c (fan oven) and mash up 3 ripe bananas.
- Add butter and sugar together in a large bowl. Combine.
- Add eggs and mix. Then add milk and bananas. Mix into a batter. No worries if it’s a little lumpy.
- Add flour and baking powder. Mix well.
- Add chocolate chips. Mix well.
- Grease a large loaf tin (spray or butter) and put cake batter into loaf tin. Evenly spread batter so smooth in tin.
- Bake loaf in oven for 45 minutes to 55 minutes. Loaf will be cooked once knife/ cake tester comes out clean when poked into centre. Cool on wire rack for 30 mins to an hour.
- Once cool remove from loaf tin and slice up. Bread should last a few days.
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