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Eggless Banana Cake - I can tell you that this cake is super moist and soft, with full of banana flavours. Make the BEST Eggless Banana Bread with this easy recipe! It's sweet, moist, and full of flavor.
To get started with this recipe, we have to prepare a few ingredients. You can cook moist eggless banana bread using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moist eggless banana bread:
- Prepare 1 large ripe banana
- Make ready 1/8 cup melted butter (or flavorless oil)
- Prepare 3 tablespoons aqua faba (or 1 egg)
- Get 1/2 cup sugar
- Make ready 3/4 cup flour
- Take 1/2 teaspoon baking soda
- Get 1 pinch salt
- Take Optional- chocolate chips/dry fruits/nuts
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Steps to make Moist eggless banana bread:
- Mash 1 ripe banana with a fork until there are no lumps.
- Mix 1/8 cup melted butter, 3 tablespoons aqua faba (or 1 egg) and 1/2 cup sugar to form a smooth liquid.
- Mix together 3/4 cup flour, 1 pinch salt and 1/2 teaspoon baking soda.
- Add the dry ingredients to the wet ingredients through a sieve. Fold until the flour is incorporated. Add the chocolate chips.
- Bake in a loaf pan in a pre-heated oven at 325 F for 55 minutes.
Eggless banana bread recipe - Soft, delicious and moist eggless banana bread, can be made with whole wheat flour or plain flour. Grease a loaf or bread pan and set aside. Bring all the ingredients to room temperature. Eggless Banana Bread is a soft, moist, egg-free teatime bake recipe. With some over-ripe banana sitting in the fridge, baking a loaf of banana bread is In this eggless banana bread recipe, we have replaced eggs with yogurt.
Above is cook moist eggless banana bread, very straightforward to make. Do the cooking stages accurately, loosen up and use your heart then your cooking shall be scrumptious. There are numerous recipes that you could attempt from this web site, please discover what you need. Should you like this recipe please share it with your mates. Glad cooking.
