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Cajun Shrimp Pasta with Sausage is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cajun Shrimp Pasta with Sausage is something that I have loved my entire life. They’re fine and they look wonderful.
How to make cajun shrimp sausage pasta: You will start by adding olive oil in a large skillet. Then you will cook your seasoned shrimp until browned. Once you cook the pasta, add it to the pan with Cajun sauce.
To begin with this particular recipe, we have to prepare a few components. You can cook cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cajun Shrimp Pasta with Sausage:
- Take 2 lbs raw shrimp
- Make ready to taste Salt and pepper
- Prepare 2 tsp Cajun seasoning
- Take 1 tsp oregano
- Get 2 Tbs olive oil
- Prepare 1 lbs sausage sliced (I used hot links)
- Make ready 1 onion diced
- Make ready 2 tsp brown sugar
- Take 5 tsp Cajun seasoning
- Take 3 cloves garlic minced
- Make ready 2 can crushed fire roasted tomatoes
- Get 2 cup chicken broth
- Make ready 2 h cup heavy whipping cream
- Prepare 1.5 cup parmesan cheese grated
- Take Angel hair pasta
- Get Parsley
Cajun Shrimp and sausage on top of a bed of noodles and fresh veggies will leave everyone full and extremely happy! This recipe for Cajun shrimp and sausage pasta is sauteed shrimp and smoked sausage with colorful vegetables, all served over a creamy pasta. Looking for something a little different for dinner tonight? This Cajun Shrimp Pasta dinner recipe has everything you could possibly want.
Instructions to make Cajun Shrimp Pasta with Sausage:
- Toss shrimp with salt, pepper, oregano and Cajun seasoning.
- Heat skillet with olive oil and cook shrimp.
- Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
- Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
- Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
- Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
- Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
- Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
- Tip with a little more parmesan cheese and parsley.
Tender and succulent shrimp is coated in the cajun seasoning which adds just the right amount of flavor. The cream sauce only takes a few minutes to come together and the pasta soaks up all the flavor. Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a creamy cajun, tomato pasta sauce! Cajun Shrimp and Sausage Pasta, just like you'd expect in New Orleans. Now you can have it at home!
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