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Yep, we made a chili cheese dog casserole, and it's even more incredible than it sounds. There are two all-American classics that we cannot live without: chili cheese dogs and casseroles. Bet you can guess where this is going.
Bacon Chili Cheesedog Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Bacon Chili Cheesedog Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have bacon chili cheesedog casserole using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Chili Cheesedog Casserole:
- Prepare Casserole
- Take 1/4 pound smoked bacon
- Take 1 pound beef stewmeats
- Get 1-1/3 pound ground beef
- Prepare 2 tablespoons Heinz tomato ketchup
- Prepare 1 pound beef hotdogs
- Make ready 1-1/2 cup yellow prepared mustard
- Get 2 teaspoons granulated garlic powder
- Take 1-1/2 teaspoon granulated onion powder
- Take 1-1/3 tablespoon ground cumin
- Prepare 1-1/2 teaspoon kosher salt
- Take 1 teaspoon ground black pepper
- Prepare 1 large onion
- Take Topping
- Prepare 1/3 cup heavy whipping cream
- Make ready 3 cups shredded extra sharp cheddar cheese
- Get 2 large eggs
- Make ready 1/2 cup mayonnaise
- Get Optional
- Get To taste ground cayenne pepper
This dish is full of flavor and makes a fun dinner the whole family will love. Does it get any more classic than a hot dog loaded up with warm chili. This Chili Cheese Dog Casserole from Delish.com is a fun new take on chili cheese dogs. For a more traditional Cincinnati style chili cheese dog, we recommend using bean-less chili.
Instructions to make Bacon Chili Cheesedog Casserole:
- Slice the stew meats, onion, hotdogs, and bacon. Render the fat.
- When the fat is rendered add the onions and sauté till slightly caramelized. Add the ground beef, stewmeats, and then add the hotdogs when the other meats are browned. Simmer 15 minutes add ketchup and mustard.
- Stir well let simmer 15 minutes more.
- Mix the topping ingredients. Adding the cheese last
- Pour on top of the casserole. Put into the oven for 30-40 minutes. Serve I hope you enjoy. You can add the cayenne pepper here.
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