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Kegs 'N' Eggs, KC • An Adult's Only Event. Thousands of Easter Eggs will be hidden around the Kansas City Renaissance Festival grounds. Each egg contains tickets to be redeemed for prizes and some eggs.
Kegs n Eggs Casserole is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kegs n Eggs Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kegs n eggs casserole using 12 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Kegs n Eggs Casserole:
- Take 4 large Idaho potatoes; medium dice
- Take 16 oz PBR beer
- Get 4 T butter
- Take 4 T flour
- Take 2 C finely shredded cheddar cheese blend
- Make ready 1 red bell pepper; medium dice
- Make ready 1 yellow onion; medium dice
- Prepare 2 cloves garlic; minced
- Prepare 4 eggs
- Make ready as needed paprika
- Get as needed kosher salt & black pepper
- Get as needed vegetable oil
The hearty meat, potato, cheese, and egg filling can be customized with your family's favorites. Kegs 'N' Eggs, Tampa • An Adult's Only Event. Join us for our Adult Egg Hunt! Admission includes beer & mead samples from local breweries, a commemorative glass, swag bag, & admission into the Egg Hunt.
Steps to make Kegs n Eggs Casserole:
- Preheat oven to 400º
- Cover potatoes with cold water. Add a large pinch of salt. Boil until potatoes are easily pierced with a paring knife. Drain.
- Melt butter in a medium saucepot. Add flour slowly and stir until roux begins to brown.
- Add beer slowly while whisking vigorously on medium heat until sauce begins to thicken, about 4-5 minutes.
- Turn heat to low. Whisk in cheese slowly while whisking vigorously. Season with salt and pepper to taste.
- Heat enough oil to coat the bottom of a medium sized saute pan. Add peppers and onions with a small pinch of salt and pepper. Cook until peppers begin to soften, about 3 minutes.
- Add garlic. Cook for 30 seconds or until fragrant.
- Add pepper mixture and sauce to potatoes. Stir to combine.
- Lay potatoes evenly in a medium sized, buttered casserole dish.
- Make four holes large enough to fit an egg. Carefully, crack an egg into each hole.
- Bake for approximately 15 minutes or until egg white sets but yolk is still runny.
- Garnish with paprika
- Variations; Smoked paprika, applewood seasoning, dried ranch seasoning, bacon, pancetta, chives, cayenne, crushed pepper flakes, parsely, jalapeño, red potatoes, yukon gold, peanut oil, green bell pepper, poblano, ancho chile, habanero, hollandaise, sherry, cumin, thyme, oregano, basil, asparagus, green beans, ham, capers, celery, carrots, caraway, butter, broccoli, cauliflower, celery root or seed, fennel, curry, asiago, cheddar, blue cheese, feta, fontina, gruyere, parmigiano reggiano,
- Cont'd; pecorino, spinach, arugula, manchego, coriander, corn, mint, sage, saffron, gouda, jack cheese, swiss, provolone, chile powder, lemon, horseradish, chipotle, chervil, chickpeas, steak, giardenera, creme fraiche, sour cream, milk, heavy cream, sweet potatoes, turnips, rutabaga, parsnip, butternut squash, acorn squash, lavender, marjoram, leeks, dijon, peas, sesame seeds, rosemary, savory, tarragon
Eggs will be stuffed with prizes ranging from Festival tickets to gift cards to CASH PRIZES. Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you! Scrambled Egg Casserole with Sausage and BaconFood Fitness Life Love. milk, ground sausage, eggs, shredded cheese, bacon, sour cream. Cheesy Potato Bacon Sausage Egg CasseroleSmall Town Woman. Serve up these healthy,easy, and delicious egg casseroles for any meal!
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