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All organic, vegetarian fast food filled with tons of flavor! Taco Diablo is a Mexican restaurant located in Evanston, IL serving cuisine of a taqueria, taco's, torta's, enhciladas, tequila, margaritas, beer, wine. Our Mission is pretty simple, Taco Diablo is an independent, locally owned small business.
To get started with this particular recipe, we must prepare a few components. You can have double bean taco diablo using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Double Bean Taco Diablo:
- Prepare 1 flour tortilla
- Take 1/4 cup shredded cheese or cheese substitute
- Prepare 1/4 Avocado sliced or diced
- Make ready 1 Amy’s Organic Black Bean Frozen Burger (Dr. Praeger’s work well too! :-)
- Get 3 TBSP Amy’s Organic Refried Pinto Beans)
- Make ready 2 TBSP Salsa ( I prefer a sweet salsa like Newman’s Pineapple because it goes nicely with the heat from burger
- Prepare Hot sauce or Cayenne Pepper (optional)
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Steps to make Double Bean Taco Diablo:
- Cook your black bean burger per instructions on box. I cook in oven.
- Heat up large pan (medium heat) put a tortilla in pan immediately top with cheese to melt, then remove to a plate.
- Layer the rest of your ingredients
- Season to taste then devour! 😈
Mini Bean and Cheese Burritos for Kids. Sometimes we have to face it that most kids prefer simpler food Scarlett's vegetarian tacos feature toasted Non-GMO Soft Taco Flour Tortillas filled with roasted. If you'd rather get more ground beef in place of pinto beans, just ask. Double up on the nacho goodness. This genius 'grammer put a Beefy Nacho Loaded Griller inside a Grilled Beefy Stuft Nacho, then topped it off with Diablo.
Above is learn how to cook dinner double bean taco diablo, very straightforward to make. Do the cooking phases accurately, relax and use your coronary heart then your cooking will be scrumptious. There are a lot of recipes that you can strive from this website, please discover what you want. When you like this recipe please share it with your pals. Completely satisfied cooking.
