Easy Meatballs in Sweet and Sour Sauce
Easy Meatballs in Sweet and Sour Sauce

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Easy Meatballs in Sweet and Sour Sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Meatballs in Sweet and Sour Sauce is something that I’ve loved my whole life.

This is probably one of the time-saver meals that you will want to have in your refrigerator. Learn how to make meatballs in this video! In a medium bowl, combine the ground beef, egg, bread crumbs and onion.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy meatballs in sweet and sour sauce using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy Meatballs in Sweet and Sour Sauce:
  1. Take 500 grams Ground meat
  2. Prepare 1 medium Onion
  3. Get 2 tbsp Katakuriko
  4. Make ready 1 Egg
  5. Get 1 tsp Usukuchi soy sauce
  6. Get 1/2 tsp Salt
  7. Take 1 dash Vegetable oil (to stir fry the onions)
  8. Get 5 tbsp ☆ Vinegar
  9. Prepare 5 tbsp ☆ Ketchup
  10. Make ready 1 tbsp ☆ Usukuchi soy sauce
  11. Get 1 to 2 tablespoons ☆ Sugar
  12. Prepare 2 tbsp ☆ Mirin
  13. Make ready 2 tsp ★ Katakuriko

It's incredibly easy to make with pantry staples. Sweet and Sour Meatballs - The best tangy meatballs ever with homemade sweet and sour sauce, good for an appetizer or pairing for a great meal! Imagine sweet, sour, sticky Chinese sauce that coats every inch of the meatballs, on top of a steaming bowl of white rice…ahhh, the best!! I put the meatballs in a bowl purely for photographic purposes, normally I would just leave them in a slow cooker with the sauce.

Instructions to make Easy Meatballs in Sweet and Sour Sauce:
  1. Finely chop the onion, stir fry with vegetable oil, and let cool.
  2. Combine the ground meat, egg, katakuriko, the onions from Step 1, salt, and soy sauce.
  3. Knead well so the ingredients are thoroughly combined.
  4. Shape the mixture from Step 3 into balls (you can either roll them up before frying, or shape them as you go). Fry in oil over medium heat.
  5. Fry until golden brown.
  6. Once they're done frying, drain excess oil on paper towels.
  7. Combine the ☆ ingredients. Taste and adjust accordingly. Also add the ★ katakuriko and mix well.
  8. Place your mixture from Step 7 into a pot and heat (there's katakuriko in the sauce, so remember to mix well).
  9. Add your meatballs from Step 6 to the sauce in Step 7, making sure they're coated well.
  10. Done!
  11. Good for bento lunches, too.

I was searching for an easy sweet and sour meatball recipe for a baby shower so I used this one and everyone kept raving about the meatballs. One quick and easy dinner that you can make for your family is Sweet and Sour Meatballs. As the name suggests, this is a meatball dish with sweet and sour Add the cornstarch diluted in water and cook until desired thickness is reached. Turn off heat then ladle the sauce over the pan-fried meatballs. This Sweet and Sour Meatball recipe is our family's favorite.

Above is how to prepare dinner easy meatballs in sweet and sour sauce, very straightforward to make. Do the cooking stages appropriately, relax and use your heart then your cooking shall be delicious. There are lots of recipes that you would be able to strive from this web site, please discover what you want. For those who like this recipe please share it with your folks. Glad cooking.