Chicken broccoli alfredo stuffed shells
Chicken broccoli alfredo stuffed shells

Hey everybody, this time we provides you with chicken broccoli alfredo stuffed shells recipes of dishes which are straightforward to understand. We will share with you the recipes that you’re searching for. I’ve made it many occasions and it is so scrumptious that you guys will love it.

These chicken broccoli Alfredo shells are awesome. We've got these insanely delicious Chicken and Broccoli Stuffed Shells happenin' tonight! Once upon a time, in a faraway land, I made stuffed shells with my sister, Hope.

Chicken broccoli alfredo stuffed shells is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken broccoli alfredo stuffed shells is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken broccoli alfredo stuffed shells using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken broccoli alfredo stuffed shells:
  1. Make ready 2 jars alfredo sauce
  2. Get 2 cups cooked chicken, shredded
  3. Make ready 1 bag broccoli steamed and chopped
  4. Make ready 1 cup shredded cheddar cheese
  5. Prepare 1/4 cup shredded parmesan cheese
  6. Prepare 25 jumbo pasta shells, cooked

Jumbo pasta shells are filled with shredded chicken, broccoli, and a creamy Alfredo sauce. Serve these chicken and broccoli shells with a side salad and garlic bread for a tasty dinner the entire. Chicken, broccoli and mozzarella cheese fill the shells which are covered with alfredo sauce and baked. Bonus -the recipe makes enough to put some in the freezer.

Instructions to make Chicken broccoli alfredo stuffed shells:
  1. Preheat oven to 350
  2. Boil water and cook 25 jumbo shells, strain and rinse with cold water. Keep in strainer, set aside.
  3. Cook and shred chicken. Steam broccoli bag in microwave and chop.
  4. Mix 1 jar of alfredo sauce, chicken, broccoli, and both cheeses. Stuff mixture into shells. Line caserole dish with 1/2 jar alfredo sauce. Line stuffed shells in dish, top with remaining alfredo sauce
  5. Cover with foil and bake for 35 minutes

I don't know what happened to my ingredient picture. This is our favorite use for alfredo sauce yet. Stuff shells with chicken-ricotta mixture and place in baking dish. Spoon more sauce all over shells. Stuffed shells and lasagna are two dishes I rarely make because they take time and typically make large servings, too large for someone who cooks for one or two people.

Above is find out how to cook chicken broccoli alfredo stuffed shells, very easy to make. Do the cooking levels correctly, relax and use your coronary heart then your cooking will probably be delicious. There are many recipes that you can try from this web site, please discover what you want. In the event you like this recipe please share it with your folks. Completely happy cooking.