Tangy Braised Short Ribs
Tangy Braised Short Ribs

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Tangy Braised Short Ribs is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tangy Braised Short Ribs is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook tangy braised short ribs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tangy Braised Short Ribs:
  1. Get 6 oz frozen lemonade concentrate, thawed
  2. Take 15 oz tomato sauce
  3. Prepare 4 tsp dried parsley
  4. Take 2 tbsp firmly packed light brown sugar
  5. Make ready 2 tsp worcestershire sauce
  6. Take 1 tsp onion salt
  7. Take 1/2 tsp dried thyme
  8. Make ready 1/2 tsp crushed red pepper flakes
  9. Make ready 1 Bay leaf 3-5 lbs beef short ribs

Next, immerse the short ribs either partially or fully in a flavorful liquid in an oven safe pan. Cover and cook for a long period of time (usually about two and a half hours), until the meat is tender. Short ribs are the quintessential caveman cut, straight out of Fred Flinstone's larder, with their hunks of rich meat on the bone, looking primal and carnivore-ready. They're a rich winter meal, too, easy and forgiving to cook under their sleek caps of fat, melting into tender chunks of pull-apart beef in the oven.

Instructions to make Tangy Braised Short Ribs:
  1. Combine lemonade concentrate & tomato sauce in saucepan. Cook, stirring continually, over medium high heat until hot.
  2. Add parsley, brown sugar, worcestershire sauce, onion salt, thyme, red pepper flakes, & Bay leaf to tomato sauce mixture.
  3. Cook mixture, stirring occasionally until mixture comes to a boil.
  4. Place ribs in 13x9 baking dish. Pour sauce over ribs. Making sure each one is basted well.
  5. Cover with foil. Bake in 250 degree oven for 2 1/2 hours. Let rest for 10 minutes. Serve.

Season each short rib generously with salt. I can't resist food on sale. One short search later and dinner was almost ready, I just had a bit of marinading and nuking to do. Add wine, soy sauce and water. Add the short ribs ensuring they are covered with the liquid.

Above is learn how to cook dinner tangy braised short ribs, very simple to make. Do the cooking phases correctly, loosen up and use your heart then your cooking will probably be delicious. There are lots of recipes you could try from this website, please discover what you want. For those who like this recipe please share it with your pals. Comfortable cooking.