Pork spare ribs honey citron sauce
Pork spare ribs honey citron sauce

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#BudgetRecipe#QuickandEasyRecipe#OFWHONGKONG Please leave a LIKE and SHARE this VIDEO SUBSCRIBE my channel for more videos, and clicked the BELL so you. Succulent pork spare ribs are baked with a honey and garlic sauce mixture. Serve this easy recipe with baked potatoes or beans and a salad.

To begin with this recipe, we have to prepare a few ingredients. You can have pork spare ribs honey citron sauce using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pork spare ribs honey citron sauce:
  1. Prepare Marinades:
  2. Make ready 1 1/2 tsp raw sugar
  3. Get 1 tbsp ginger juice
  4. Take 1/4 tsp salt
  5. Prepare 2 tbsp corn starch
  6. Take 1 tbsp oyster sauce
  7. Make ready 1 tbsp light soy sauce
  8. Take 1 tbsp shaoxing rice wine
  9. Prepare 1 chopped spring onion
  10. Take 510 g (18 oz) pork spare ribs
  11. Prepare Tea pot:
  12. Get 5 g dried chrysanthemums
  13. Make ready Seasonings:
  14. Make ready 2 tbsp honey citron tea
  15. Take 62 ml (2 oz) chrysanthemum tea
  16. Prepare 1 tbsp ginger juice
  17. Prepare 1/4 tsp salt
  18. Get 1 tbsp shaoxing rice wine

These BBQ Pork Spare Ribs are baked in the oven, until tender and falling off the bone. This is the easiest way to make ribs, and they're so delicious! As long as you're using a delicious barbecue sauce, the ribs will have great flavor, and be nicely tender. Mix the soy sauce, sesame oil, honey and oil.

Steps to make Pork spare ribs honey citron sauce:
  1. In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well. - Pour the sauce over 510g (18 oz) ribs and mix them well. - Put it in fridge.
  2. Simply place 5g (0.2 oz) dried chrysanthemums in a tea pot, pour boiling water and let stand for 15 minutes.
  3. Fry the ribs till brown, then remove and set aside.
  4. Combine and mix 2 tbsp honey citron tea, 62 ml (2 oz) chrysanthemum tea, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp shaoxing rice wine well in another small bowl. - Pour this sauce into a wok pan and stir for 2 mins.
  5. Add the ribs in and coat it with the sauce for 1 min till juicy meat.

Brush both sides of the ribs well with the marinade, then place in the baking dish. Rub both sides of the pork spareribs with the brown sugar mixture. Honey Mustard Pork Ribs - Oven Baked. This same sauce is great on chicken wings. The method for cooking the spare ribs is our all-time favorite for non-smoker ribs.

Above is methods to cook pork spare ribs honey citron sauce, very straightforward to make. Do the cooking stages correctly, calm down and use your heart then your cooking shall be scrumptious. There are many recipes that you may strive from this website, please find what you want. For those who like this recipe please share it with your pals. Joyful cooking.