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In my channel post video Original for sharing cooking food and eating food to people. The Best Food Recipe - Pork Ribs - Bell pepper - Tomato - Garlic. Close up view Chopped pork ribs fried with garlic gravy with white rice Fried pork ribs with chopped cucumbers and tomatoes on a white plate. pork ribs in salad and sauce on a colored background. fried Roasted steak with tomato, flatbread and grilled onion.
To get started with this particular recipe, we have to first prepare a few components. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Get 1 kg pork ribs
- Get 500 ml vegetable oil for deep frying
- Take Marinade sauce:
- Take 5 cloves garlic, smoothly mashed using a mortar and pestle
- Get 8 Tbsp tomato ketchup
- Prepare 3 Tbsp oyster sauce
- Make ready 6 Tbsp tapioca flour
- Make ready 1 tsp salt or as to taste
- Get 1/2 tsp white pepper powder or to taste
When a dish is called Pork Ribs KING (排骨王), it had better be good! In our case it was definitely worthy of that title. Also referred to as Kyoto Pork Ribs What's different this time is that the ketchup plum sauce and rice vinegar provided the much needed acidity to cut through the sweet tasting sauce. The nice part of those Instagram Stories is that many people get inspired to cook what they see in the video.
Instructions to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum 😋
A couple of weeks ago, I cooked this Pork in Tomato Sauce dish and posted it on my Instagram Stories, and some of the readers asked me if they could make it using. Easily make ketchup starting with tomato paste instead of fresh tomatoes to closely replicate the flavor of commercially available ketchup. The ketchup should be thick enough that when you drag a wooden spoon across the bottom of the pot, it leaves an empty trail that does not fill in right away. To prepare the pork ribs, I clean them thoroughly by parboiling them with a bit of salt. This method removes all the impurities and the foul smell of pork that Next, the ribs go into a stir-fry to simmer in a sweet and sour tomato sauce with bite-size pieces of bell peppers, yellow onions and pineapples.
Above is learn how to prepare dinner tomato ketchup fried pork ribs, very straightforward to make. Do the cooking phases accurately, chill out and use your heart then your cooking might be delicious. There are numerous recipes you could strive from this website, please discover what you want. When you like this recipe please share it with your mates. Happy cooking.
