Hi there everyone, this time we gives you chocolate cream pie recipes of dishes which can be easy to understand. We are going to share with you the recipes that you’re searching for. I’ve made it many times and it is so scrumptious that you guys will love it.
A magnificent Chocolate Cream Pie with a classic Oreo cookie base, a soft and creamy custard-like filling and Chocolate Cream Pie. I have serious self control issues around homemade baked goods. This amazing Chocolate Cream Pie has an easy homemade chocolate pudding layered inside an Oreo pie crust and topped with sweetened whipped cream and chocolate curls.
Chocolate Cream Pie is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chocolate Cream Pie is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chocolate cream pie using 9 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cream Pie:
- Prepare 1 cup sugar
- Take 2 cups milk
- Make ready 3 egg yolks, save whites
- Get 6 tablespoons flour
- Get 5 tablespoons cocoa powder (more or less to your liking)
- Take 1/8 teaspoon salt
- Get 1/2 stick butter
- Prepare 1 tablespoon vanilla
- Make ready Homemade or store bought pie crust
A true diner classic, Chocolate Cream Pie is a head-turning treat, and just the thing for lovers of both chocolate and pie. Chocolate cream pie is the ultimate dessert. It's rich, chocolaty, and super dense. It's a must have at every holiday and family get together.
Steps to make Chocolate Cream Pie:
- Preheat oven to 400 degrees.
- Brush pie shell lightly with reserved egg whites.
- Bake crust until light golden brown.
- Set aside to cool.
- In medium saucepan, stir cocoa powder, flour, sugar and salt.
- Add egg yolks and milk. Stir to combine.
- Over medium heat, cook filling until thickened.
- When thick, remove from heat and add butter and vanilla.
- Pour into cooled pie crust.
- With mixer, beat egg whites until stiff peaks form.
- You can add couple of spoons of sugar if you like. And teaspoon cream of tartar.
- Pile meringue onto hot filling and cover edges to seal.
- Broil for a few minutes to brown meringue to your desired darkness.
- Let pie cool completely before slicing.
- Store covered in fridge.
- Enjoy :)
I'm pretty sure my sister and I could not live without. This Chocolate Cream Pie has a decadent chocolate custard topped with sweetened whipped Chocolate Cream Pie. This post may contain affiliate links which won't change your price but will. Peanut butter cream pie, coconut cream pie, banana cream pie, sour cream raisin pie, and my favorite- chocolate cream pie! Last year about this same time I shared my recipe for French Silk Pie.
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