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Baked Lemon Pepper Tilapia is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Baked Lemon Pepper Tilapia is something that I’ve loved my whole life. They are fine and they look wonderful.
Sunday Dinner: Baked Herbal Lemon Pepper Tilapia , Steamed Broccoli and Sweet Potato w/Glazed Pecan. Season tilapia with salt and pepper, to taste and place onto the prepared baking dish. Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection.
To begin with this recipe, we have to first prepare a few components. You can cook baked lemon pepper tilapia using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Lemon Pepper Tilapia:
- Get 4 Tbs Butter
- Make ready Spoon Garlic
- Make ready Lemon Pepper seasoning
- Take Parsley Flakes
- Get Lemon Juice
- Make ready 3 pcs Tilapia
Tilapia is one of our favorite fish to eat. Each piece of fish is individually wrapped and taste just as good as fresh! There are so many new recipes out there that look so good. Now, you can spray the pan with non-stick spray if you like.
Instructions to make Baked Lemon Pepper Tilapia:
- Preheat oven to 375
- Take thawed Tilapia fillets and place in oven safe baking dish.
- Melt butter and garlic in bowl, then spoon over fillets.
- Sprinkle tilapia with seasoning, parsley flakes, and lemon juice.
- Cook in oven for 30 minutes.
- Let cool, serve on rice or with your favorite dishes!
Lemon Garlic Baked Tilapia is the easiest and tastiest way to get healthy fish onto the dinner plate. Cooking fish at home has never been easier! My family loves eating fish at home. Lemon Pepper Parmesan Crusted Tilapia is the one of the BEST seafood recipes we have ever tasted. We love this easy baked tilapia recipe!
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