Brad's mile high ruben
Brad's mile high ruben

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To begin with this recipe, we must prepare a few ingredients. You can have brad's mile high ruben using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Brad's mile high ruben:
  1. Make ready 3 1/2 lb corned beef brisket
  2. Get 1 bottle of dark beer such as Guinness
  3. Make ready 1 large onion
  4. Take 1 tbsp minced garlic
  5. Get 2 tbsp butter
  6. Get 1 cup water
  7. Take 1 cup sauerkraut
  8. Make ready 1 chicken bouillon cube
  9. Make ready 1/4 cup russian dressing
  10. Get 1 swiss cheese sliced
  11. Get 1 habanero pepper jack sliced
  12. Take 1 loaf deli rye bread

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Instructions to make Brad's mile high ruben:
  1. In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove
  2. In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat
  3. In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve
  4. Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat.

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