Hey everybody, this time we will give you hamburger steaks with mushroom-onion gravy recipes of dishes which might be straightforward to know. We are going to share with you the recipes that you are searching for. I’ve made it many instances and it is so delicious that you just guys will like it.
#hamburger #hamburgersteak #mushroomgravy Hamburger Steaks with Mushroom & Onion Gravy is a very simple, yet delicious classic comfort foods I grew up on. Add the broth and vinegar and cook until thickened. Add the beef patties and heat through.
Hamburger Steaks with Mushroom-Onion Gravy is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Hamburger Steaks with Mushroom-Onion Gravy is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have hamburger steaks with mushroom-onion gravy using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steaks with Mushroom-Onion Gravy:
- Make ready 1 c. flour
- Make ready 3 T. olive oil
- Prepare FOR HAMBURGER STEAKS:
- Prepare 1-1/2 lb. ground beef
- Get 1 large egg
- Prepare 1/4 c. bread crumbs
- Make ready 1 large onion, minced fine
- Prepare 1 tsp. seasoned salt
- Make ready 1 tsp. garlic powder
- Take 1/2 tsp. pepper
- Prepare 6 slices bacon, cooked & crumbled
- Make ready FOR GRAVY:
- Make ready 1 large onion, sliced
- Take 2 c. fresh mushrooms, sliced
- Make ready 1 c. beef broth
- Get 1 c. water
- Prepare 1/4 c. flour
- Take 1/4 tsp. seasoned salt
- Make ready 1/4 tsp. pepper
- Prepare 1/2 T. Worcestershire sauce
- Get 1 tsp. Better Than Bouillon beef concentrate
Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like.
Steps to make Hamburger Steaks with Mushroom-Onion Gravy:
- In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides.
- Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy.
- In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes.
- While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients.
- Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken.
- Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated.
- Serve with your favorite potatoes recipe, or noodles, or rice.
Growing up my grandmother, Nonnie, made hamburger steaks all the time. The gravy she whipped up was essentially made from a package of onion soup, a package of brown gravy mix, a lot of Worcestershire sauce, some beef broth and sautéed mushrooms and smothered over a skillet burger. Home Recipes Main Dishes Hamburger Steak with Mushroom Onion Gravy. Let the sizzle of this hearty hamburger steak cooking in the skillet call your family to the dinner table. Hamburger Steak with Mushroom Onion Gravy.
Above is how to prepare dinner hamburger steaks with mushroom-onion gravy, very easy to make. Do the cooking stages correctly, relax and use your heart then your cooking will be scrumptious. There are a lot of recipes you can strive from this web site, please discover what you need. If you like this recipe please share it with your friends. Pleased cooking.
