Whats up everyone, this time we offers you chicken fried steak recipes of dishes which can be easy to grasp. We will share with you the recipes that you are on the lookout for. I’ve made it many instances and it’s so delicious that you just guys will like it.
Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized. For the steak: Begin with setting up an assembly line of dishes.
CHICKEN FRIED STEAK is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. CHICKEN FRIED STEAK is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken fried steak using 15 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make CHICKEN FRIED STEAK:
- Take 1 1/2 cup Milk
- Make ready 2 Eggs
- Get 2 cup All purpose flour
- Take 2 tbsp Habanero seasoning
- Make ready 3/4 tsp Paprika
- Prepare 2 tbsp Black pepper
- Make ready 3/4 tsp Salt
- Take 1 tsp Garlic powder
- Get 1 tsp Steak seasoning
- Prepare 3 lb Cube steak
- Get 1 cup Canola oil
- Get 1 tsp Butter
- Make ready 1/3 cup Flour
- Get 3 cup Milk
- Prepare 1 tbsp Black pepper
S., but especially in the Southern and Southwestern states. It is usually made with round steak, tenderized then dipped in an egg and. The BEST Chicken Fried Steak recipe online! This country fried steak is crunchy, crispy, and beyond flavorful.
Steps to make CHICKEN FRIED STEAK:
- Beat two eggs with the milk in a bowl add the cube steak and set aside for 20 min,in another bowl placed all the seasoning and flour and mixed to well blended.get a pan and add paper towels to drain your meat.heat the oil and butter over medium heat untill ready, check temp by dropping flour into oil to see if it sizzles. Cook all your steak to your taste(I let it sit to long in the milk because it was falling apart).gravy -pour off the grease out of the pan except 1/4 cup and heat if it cooled down,add 1/3 flour, and whisk untill brown n thick,add 3 cups of milk,black pepper and salt ,whisk it untill it's smooth and thick , done
Chicken fried steak with country gravy is classic comfort food. It's a great choice for a hearty dinner when your budget is tight, since the cut of steak used is cheap and tasty. See step one to start frying. Chicken fried steak is by no means low fat, but it is a comfort food. It's delicious, it's fast, and a great way to use cube steak or even a tough cut of round steak.
Above is the best way to cook dinner chicken fried steak, very simple to make. Do the cooking levels accurately, chill out and use your heart then your cooking shall be delicious. There are a lot of recipes that you would be able to attempt from this web site, please find what you want. In case you like this recipe please share it with your folks. Comfortable cooking.
