Fried potatoes
Fried potatoes

Good day everybody, this time we will provide you with fried potatoes recipes of dishes which are straightforward to understand. We will share with you the recipes that you’re looking for. I’ve made it many occasions and it is so scrumptious that you just guys will love it.

Fried potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Fried potatoes is something which I have loved my entire life. They are nice and they look fantastic.

Serve with a dollop of sour cream for an extra kick. Put the potatoes in a large pot of salted water over medium-high heat, bring to a boil and reduce to a simmer. Drain and transfer to a baking sheet.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried potatoes using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried potatoes:
  1. Take potatoes
  2. Prepare salt and pepper
  3. Prepare ginger garlic paste
  4. Prepare oil
  5. Make ready Margarine

The best fried potatoes are crispy outside and soft inside. To ensure this result and avoid soggy potatoes, don't overcrowd the pan and keep it hot. Also, uncover the skillet at the end of the cooking time to release steam. They'll crisp up perfectly as they finish.

Steps to make Fried potatoes:
  1. Peel the potatoes and let them rest in salty water
  2. Heat 3 tbsp oil in a large sauce pan and dip in the potatoes for 5 minutes. Add in the ginger garlic paste and let cook for 1 more minute
  3. Season
  4. Drain the oil and put in the margarine…toss
  5. Serve hot

Heat oil in a large nonstick skillet over medium-high until shimmering. Shoestring, curly, waffle, wedges,. there are just so many glorious options to choose from, plus delicious fried potatoes in the form of hash browns and latkes. Perfectly fried potatoes, slightly charred with a crispy golden crust on the outside and meltingly tender and buttery on the inside - just the thought makes mouths water and tummies rumble! Today I'm sharing my tips for the best home fries you ever put in your mouth along with some delicious variations. We fried them till potatoes were golden then added bread crumbs to soak up extra butter.

Above is easy methods to cook fried potatoes, very simple to make. Do the cooking phases correctly, loosen up and use your heart then your cooking shall be scrumptious. There are numerous recipes which you could strive from this web site, please discover what you want. In case you like this recipe please share it with your folks. Pleased cooking.