Howdy everybody, this time we provides you with fried potatoes and cabbage sauce recipes of dishes which might be easy to know. We will share with you the recipes that you are looking for. I’ve made it many times and it is so delicious that you just guys will find it irresistible.
Drain in a colander This simple and delicious meal of Fried Cabbage with Potatoes and Sausage is perfect for any busy weeknight.. * If you would like to create a sauce for your fried cabbage you can add the mustard and sugar at this point as well. Fried cabbage and potatoes may be an Irish-inspired dish, but don't wait until St. Patrick's Day to make this simple and filling comfort food.
Fried potatoes and cabbage sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fried potatoes and cabbage sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have fried potatoes and cabbage sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried potatoes and cabbage sauce:
- Make ready Potatoes
- Get Cabbage
- Take Onion
- Prepare Tomatoes
- Make ready Scotch bonnet
- Prepare Maggi
- Get Onga
- Make ready Oil
- Prepare Garlic powder
Heat the butter or oil in a heavy skillet over medium-high flame. Stir in the potato-cabbage mixture and press down into the skillet. In a small bowl, whisk together the cream, mustard, salt, and pepper. Add the mixture to the pan and stir to combine with the potatoes and cabbage.
Instructions to make Fried potatoes and cabbage sauce:
- Peel and wash potatoes, slice it and fry.
- In a pan add Lil oil, dice tomatoes, scotch bonnet and onion.
- Fry them and add cabbage.
- Put the seasoning and spices and turn off the heat.
Peel potatoes and cut into quarters. In a large saucepan bring water, bacon drippings, salt and pepper to a boil. Place cabbage and potatoes into water and simmer on low heat until cabbage and potatoes test done with the prick of a fork. To serve use a slotted spoon to lift out cabbage and potatoes. Cover again and allow to simmer for ten more minutes.
Above is how one can cook dinner fried potatoes and cabbage sauce, very easy to make. Do the cooking levels accurately, relax and use your coronary heart then your cooking will probably be delicious. There are a lot of recipes that you would be able to try from this web site, please discover what you want. For those who like this recipe please share it with your friends. Happy cooking.
