Chicken with Mushroom & Asparagus Casserole
Chicken with Mushroom & Asparagus Casserole

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Chicken with Mushroom & Asparagus Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken with Mushroom & Asparagus Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken with mushroom & asparagus casserole using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken with Mushroom & Asparagus Casserole:
  1. Prepare Cream Cheese 8oz; softened
  2. Make ready (1 1/2) Can of Cream of Mushroom soup
  3. Get 1 can Cream of Chicken soup
  4. Take to taste Garlic powder
  5. Get to taste Pepper
  6. Take to taste Paprika
  7. Get to taste Dried Parsley
  8. Make ready 1/2 bunch Asparagus cut into 1 inch pieces
  9. Make ready 1 pouch Uncle Ben's Ready White Rice; cooked accord. to pkg
  10. Make ready 5 chicken breast tenderloins; shredded
  11. Prepare 1 bag sharp cheddar cheese
  12. Prepare 1/2 stick butter
  13. Make ready 1 sleeve Ritz Crackers

Make an easy chicken dish topped with a savory mushroom sauce for a tasty meal that's ready in minutes. Chicken thighs smothered in the most amazing, most creamy, most heavenly mushroom sauce of all time. And yes, it's made completely from scratch. There's no condensed canned soups involved here.

Steps to make Chicken with Mushroom & Asparagus Casserole:
  1. Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside.
  2. In a large bowl Mix Cream cheese and soups
  3. Add spices, mix well.
  4. Added Asparagus, mix well.
  5. Add Rice, mix well
  6. Add Chicken, mix well
  7. Add cheese, leaving some for topping. Mix well.
  8. Spoon Mixture in a greased casserole dish and bake for 30 min @ 350
  9. In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside.
  10. Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min.
  11. Serve and Enjoy!

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Above is the way to prepare dinner chicken with mushroom & asparagus casserole, very simple to make. Do the cooking phases appropriately, relax and use your coronary heart then your cooking will likely be scrumptious. There are various recipes which you could attempt from this website, please discover what you need. When you like this recipe please share it with your friends. Glad cooking.