Hey everybody, this time we will give you tomato fish recipes of dishes which can be simple to understand. We’ll share with you the recipes that you are looking for. I’ve made it many occasions and it is so scrumptious that you guys will love it.
The tomato clownfish (Amphiprion frenatus) is a species of marine fish in the family Pomacentridae, the clownfishes and damselfishes. It is native to the waters of the Western Pacific, from the Japan to Indonesia. And this version with tomato and fish is Elaine's creation for my little daughter who hates spicy food.
Tomato Fish is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Tomato Fish is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tomato fish using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Fish:
- Take 1/2 kilogram fish
- Get 2 nos tomato (big)
- Get 2 nos onions
- Make ready 1 tbsp ginger garlic grated (each)
- Prepare 1 chillie green
- Prepare 1 tbsp chillie kashmeri powder
- Get 1 tbsps corianderpowder
- Get 3/4 cup coconut grated
- Prepare 3 tbsps coconut oil
- Take 1/2 tsp turmeric powder
- Get 3 sprigs curry leves
- Take 1/2 tsp mustard seed
- Get to taste salt
- Prepare pepper powder a pich
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Steps to make Tomato Fish:
- Heat 2 tbsp of oil in a pan and saute the sliced onions,tomatos,curry leaves adding a pinch of salt.When the moisture has dried up and when the smell of onions comes out, add the grated coconut.Saute for a few more minutes.Take of from the stove and add the red chillie powder,coriander powder and turmeric to the hot pan.Mix well cool and grind to a very smooth paste
- Saute one tbsp oil in the pan.Splutter the mustard,followed by the grated ginger,garlic and the green chilly(splitted). Add one more sprig of curry leaves. Add the masala and 2 cups of water and a pinch of salt and pepper powder. Bring the contents to boil and put the fish pieces,cleaned and cut to the required size one by one nto te boiling curry. Cook the fish closed for 20 to 25 minutes.Take out from stove.Add more salt if required. The delicious fish in tomato is ready.serve hot.
Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace. It's so easy to make - peel your tomatoes, chop them and marinate in a mixture of oil and kelp powder, then put them in the oven at a really low. Tomato Fish Soup is one of my favorite soups at home and in restaurants. You can make this Tomato Fish Soup in a single pot, making your clean up afterwards much easier.
Above is tips on how to prepare dinner tomato fish, very easy to make. Do the cooking phases appropriately, calm down and use your coronary heart then your cooking will likely be delicious. There are a lot of recipes you can try from this web site, please find what you need. If you like this recipe please share it with your friends. Joyful cooking.