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This recipe for teriyaki mackerel, pineapple and rice lettuce wraps is easy to make and full of fresh, Asian flavours. Put the pineapple salad, cucumber batons and sticky sesame rice in bowls and serve with the teriyaki mackerel - for piling into lettuce leaves and rolling up. Try these pineapple teriyaki wraps - fun to make and to eat.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook ray's pineapple teriyaki wraps using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ray's Pineapple Teriyaki Wraps:
- Take chicken marinade
- Prepare 1 envelope McCormick Hawaiian seasoning
- Prepare 1 tsp vinegar
- Take 1/3 cup waters
- Take 4 tbsp olive oil
- Get 1 chicken tenders
- Take Hawaiian slaw
- Prepare 2 lb broccoli slaw mix
- Get 1 bean sprouts
- Get 1 can water chestnut chopped
- Take 1 tsp course ground black pepper
- Make ready 1 tsp garlic salt
- Get 1/2 tsp chili powder
- Make ready 1 tbsp onion flakes
- Get 1/2 bottle Kikoman teriyaki sauce
- Prepare 3 tbsp olive oil
- Make ready 1 can Pineapple tidbits
- Prepare 1 romaine lettuce
- Get 1 pita bread optional
- Get 1 chow mein noodles
- Prepare 1/3 water
Stir in pineapple, green onions and bell pepper. Perfect for summer entertaining, Asian Lettuce Wraps with Teriyaki Pineapple Meatballs come together quick and easy with the most delicious flavors! These Teriyaki Chicken Wraps feature tender chunks of teriyaki chicken and broccol in a soft flour tortilla. They're loaded with flavorful chunks of teriyaki chicken and tender broccoli wrapped in a toasted flour tortilla.
Steps to make Ray's Pineapple Teriyaki Wraps:
- start by making marinade and adding chicken tenders to it..let marinade atleast 30minutes. cook till done and chop.set aside
- add olive oil to pan add in broccoli slaw stir fry for a few minutes till start wilting down. add water and cook about 7minutes, add in water chestnuts, bean sprouts, pineapples and all seasonings and teriyaki sauce. continute to cook about 3-4 minutes to desired consistency. .I like my sprouts with some crunch, but you can cook to desired taste & consistency.
- assemble wraps top with chow mein noodles.serve with pita bread optional
Alternatively, for a low-carb option, you can make. Grilled teriyaki chicken with pineapple can be made with just a few pantry staples. Although it's delicious when made with canned pineapple, fresh pineapple and its juice can easily be used in its place. Serve with brown rice and snow peas. This pineapple teriyaki sauce is quick and easy to make with a lot of flavor; delicious on chicken wings, pork chops, or your favorite meat.
Above is cook dinner ray's pineapple teriyaki wraps, very straightforward to make. Do the cooking phases accurately, calm down and use your coronary heart then your cooking will probably be delicious. There are numerous recipes that you can try from this website, please discover what you need. For those who like this recipe please share it with your mates. Comfortable cooking.
